Tree-to-Bar Experience


  

EXPLORE
our very own Puentespina Cacao Farm, producer of one of the ‘Best 50 Beans’ and designated 16th heirloom farm in the world.   Experience the journey of our hardworking farmers.
LEARN
the history of Philippine chocolate  and how chocolates are made at the Malagos Chocolate Museum, the 1st chocolate museum in the country.
EAT & DRINK
while you sit and relax at the Malagos Chocolate Bar.  Try our chocolate-and-wine pairing, or a scoop of our homemade ice cream, or our must try Malagos Hot Chocolate drink paired with suman or ensaymada!
CREATE
your own one-of-a-kind chocolate bar at the Malagos Chocolate Lab! Choose your mould, mix, and blend your chocolate with chili, pistachio, rosemary mint etc. Chill it, and wrap it up! Go chocolate crazy with your squad.

 

 FAQs

 

(1)  Does visit to the Malagos Chocolate Museum require advance booking/reservation?

Advance booking/reservation is not required.  Walk-ins are welcome. For inquiries, pls contact the following:

reservations2@malagos.com | +63 82 224 7438 | +63 917 6245727 | + 63 919 0933729

The museum is now open every day from 8am - 5pm. It is one of the attractions of our Malagos Garden Resort.  Download Malagos Resort's travel guide and rates: page 1 and  page 2.  

 

 

(2)  Does the chocolate-making activity at the Malagos Chocolate Lab require advance booking/reservation?

Advance booking/reservation is not required.  Walk-ins are welcome. For inquiries, pls contact the following:

reservations2@malagos.com | +63 82 224 7438 | +63 917 6245727 | + 63 919 0933729

 

 

 (3)  What is the Tree-to-Bar Experience?

It is a guided walking tour of our award-winning Puentespina Farm and its post-harvest facilities.  Tour is within the premises of our Malagos Garden Resort  and will take about 1 to 1.5 hours. 

 

 

(4)  Does the Tree-to-Bar Experience require advance booking/reservation?

TEMPORARILY SUSPENDED.

Kindly email reservations2@malagos.com for inquiries and booking / reservation.  This tour is available only from Monday - Saturday (excluding Sundays and holidays). There are two (2) schedules per day: 10am and 1pm.  Download rates here.  

 

 

Rates may change w/out prior notice.

Contact us or email info@malagoschocolate.com | reservations2@malagos.com for questions.  You may also call +63 82 224 7438 | +63 917 6245727.

Choose Filipino 🇵🇭!

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